Certification Body

IFANCA-Halal is one of the world's leading Halal certification bodies headquartered in Chicago, USA. When Halal is applied to food, it is suitableHalalA set of guidelines for a lifestyle.1982Since the yearIFANCADedicated to helping through research, education, and advocacyHalalconsumer.IFANCATowardsOne of the services provided to Halal Consumers is third-party Halal certification.IFANCA-HALALCertification Mark HelpHalal consumers choose goods and ensure that the products they purchase are undoubtedly halal.

The many advantages of IFANCA-HALAL certification include the following:

•First of all, there is no doubt that the IFANCA-HALAL certificate is widely accepted around the world.

•IFANCA has top-notch expertise in rigorously scrutinizing products, ingredients, preparation and processing, as well as control of hygiene and sanitation procedures.

• Implement IFANCA’s documented procedures for producing Halal products. This procedure is continuously refined as new technologies and ingredients are developed, and complies with HACCP, ISO and other quality and safety standards.

• Provide Halal training to key personnel of the party to be certified and pass the training on to other employees to ensure that there is a broad understanding of correct handling and production methods.

• Consulting on product development, marketing and quality assurance to help launch new products targeting Halal consumers.

• Promote your products to Halal product or ingredient seekers around the world.

Halal Certification Scheme

IFANCA can certify under the following schemes:

UAE

GSO

BPJPH

WHICH

MUI

MOUSE

Five simple steps to obtain a Halal certificate:

Halal certification application

Application Evaluation

Halal Certification Agreement and Quote

On-site audit

Certification decision

On-site audit process:

First meeting

Document review and assessment

Factory inspection, step-by-step inspection

Final meeting

Audit Report

Fee Structure